Vegetables Don’t Have To Be Boring
2014 Reserve Cabernet Sauvignon
After a long warm extended summer, the fruit was crushed and chilled for a 48 hr cool soak prior to inoculation. Fermented in several 1-tonne bins for hand plunging. Matured in new and seasoned French oak hogsheads for 14 months.
Premium Margaret River Cabernet Sauvignon with intense currant and cassis flavours, fine tannins and French oak complexity.
NOSE: Dark fruits | dark chocolate mint | tobacco leaf
VARIETAL: Cabernet Sauvignon
REGION: Margaret River, Western Australia
- Store Name: Harvey River Estate
- Vendor: Harvey River Estate
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