All Value 34 PRODUCTS
Cherry red with fine purple rim, this dry, medium bodied wine combines soft, fluffy tannins with medium intensity of dark cherry and slight tobacco complexity.
Spanish in origin, the Tempranillo variety is becoming a popular choice for the Australian red wine drinker. It is mostly known for its medium bodied, savoury charm with fresh tobacco and intense cherry fruits. Our Tempranillo is grown at our Fishbone vineyard, where we select small parcels of premium fruit true to the varietal style.
Vineyard: Fishbone Wilyabrup vineyard, Margaret River. 100% Tempranillo.
Nose: Clean pronounced ripe cherry nose with hints of fresh tobacco.
Palate: Dry, medium bodied with soft tannins, medium intensity of dark cherry fruits and a slight tobacco complexity.
- Silver, Wine Show of Western Australia 2019
- Silver, Royal Perth Wine Show 2019
Dry crisp, light to medium bodied – this is a classic Western Australian white blend. Case special limited time only.
Off – dry, light to medium bodied, distinguished by zesty citrus acid and a herbal and tropical flavours to the finish. The wine is refreshing and finely balanced light bodied dry white wine. The blend is 63% Sauvignon Blanc and 37% Semillon harvested after a cool season.
Vineyard: Western Australia, Margaret River 63 % Geographe 37%.
Nose: Fruity and floral with citrus and frangipani.
Palate: Dry crisp with intense white fruit flavours from start to finish.
- Bronze, 88 points – Halliday Wine Companion 2020
- Bronze, 85 points – Wine Show of Western Australia 2018
- Bronze, Royal Perth Wine Show 2019
- Retail RRP Price: $55.00
- Members Delivered Price: $40.00
This is a sophisticated and textural Margaret River Semillon which, matured in French oak barrels and offered as a reserve release. Enjoy 10% saving on cases.
Dry, rich, succulent melon and peach fruit supported by a stable acid backbone. The combination of fine oak tannins and long finish gives the wine a distinguished charm.
100% Margaret River Semillon
94 points, Silver, Halliday Wine Companion 2020
Harvested after a warm summer, the wine has a vibrant ripe fruit upfront and shows great complexity.
Vineyard: Harvey, Geographe, Western Australia. Cabernet Sauvignon 100%.
Nose: Clean, floral and mixed red berry perfume.
Palate: Dry with vibrant juicy fruit sweetness supported by natural acids and tannins. Rich intensity of red berry fruits.
90 points, Silver, Halliday Wine Companion 2020
- Retail RRP Price: $18.00
- Members Delivered Price: $15.95
The wine is dry and elegant with clean citrus fruits. The flavour persists to a clean and refreshing finish.
The Semillon was grown in Harvey and the Sauvignon Blanc from south of Capel. The wine is dry and elegant with clean citrus fruits. The flavour persists to a clean and refreshing finish.
Region: Geographe, Western Australia.
Nose: Citrus upfront with pineapple.
Palate: Dry striking crisp green apple acid. Fresh and lively palate with the intensity of citrus, with tropical fruits coming through on the finish.
89 points, Bronze, Halliday Wine Companion 2020
TROPHY WINNER – Iconic Margaret River Cabernet Sauvignon with intense cherry and blackcurrant flavours, fine tannins and French oak complexity.
Grown in the Margaret River wine region, the Joseph River Reserve Cabernet Sauvignon speaks true to the regions reputation of producing world class Cabernets, rivalling with the best of Bordeaux. The story of this Cabernet begins in the vineyard, where the fruit is nurtured to ripeness, hand-picked and only the best fruit selected to be pressed. Its dry, full bodied character is supported by rich black fruit, French oak complexity and velvety tannins which are carried through to the finish.
The Joseph River label is best known for its award winning 2009 Cabernet Sauvignon, winner of the highly regarded Jimmy Watson Memorial Trophy.
Nose: Blackcurrant and cassis fruit with dark chocolate and cedar oak complexity.
Palate: Dry medium to full bodied, intense cherry and blackberry fruits. Firm natural red fruit tannins and French oak support the flavour profile to the finish.
- Trophy, Best Older Red Wine, Wine Show of Western Australia 2019
- Gold, Wine Show of Western Australia 2019
- Silver, 92 points – Halliday Wine Companion 2020
- Silver, 90 points – Wine Show of Western Australia 2018
- Bronze, 88 points – Margaret River Wine Show 2018
Black plum to the core with thin rim, this dry, full bodied, complex Margaret River Shiraz will mature in bottle well into the next decade.
Fishbone: This Premium Shiraz comes from a single Margaret River vineyard. The wine was fermented dry, then matured for 12 months in seasoned hogshead barrels.
Vineyard: Margaret River, Western Australia. 100% Shiraz
Nose: Complex wine showcases dark berry fruits, chocolate and sweet spices, white pepper and tobacco.
Palate: Bone dry, full bodied Shiraz characters of the nose flow through to the palate. Layers of fruit backed by natural acid and tannin will provide the wine with great longevity.
- Bronze, 86 points – Wine Show of Western Australia 2018
Margaret River hand selected Chardonnay, harvested from a single vineyard was whole bunch pressed, fermented and matured in the finest French oak barrels. Price per 6 pack.
The ripened Chardonnay was hand-picked and whole bunch pressed. Pressing was light to retain the primary fruit flavours with delicate tannin structure. Fermentation was conducted in new and seasoned French hogshead barrels with minimal stirring. After nine months in barrel, the Chardonnay was lightly fined and bottled.
Vineyard: Margaret River, Western Australia. 100% Chardonnay.
Nose: Buttered biscuit and dried pear with a swirl of vanilla.
Palate: Dry, medium intensity of dried pear fruit, subtle vanilla complexity with fine natural acid supporting the lengthy finish.
Vintage 2012 of this iconic Margaret River Cabernet Sauvignon. Enjoy 10% saving when buying by the case.
Dry medium to full bodied, intense cherry and blackberry fruits. Firm natural red fruit tannins and French oak support the flavour profile to the finish.
- Retail RRP Price: $19.00
- Members Delivered Price: $16.95
A good intensity of cherry and blackcurrant fruits finished with fine tannins in this classic blend.
This is a classic and popular blend. The warm growing conditions combined with the gentle maceration of skins during alcoholic fermentation, gives this wine a profile featuring red berry fruit flavours of cassis and currants, finely balanced with delicate spice and toasty oak.
Region: Geographe, Western Australia
Varieties: Cabernet 81%, Merlot 11%, Shiraz 6%, Grenache 2%
Nose: Trademark blackcurrant and cherry aroma enhanced with spices
Palate: Dry light to medium intensity of juicy red currants and toasted spice flavours extend out to the finish.
85 points, Halliday Wine Companion 2020
Blushing pink Western Australian Rose, this dry style Rose is light and delicate with good balance and an elegant finish.
This is a predominantly Shiraz and Cabernet based Rose and has nearly 9% of white varieties (Sauvignon Blanc and Semillon) blended in for added character. The wine is dry and light and has been made in a style that has growing appeal.
Nose: Clean perfume with strawberry and candy notes
Palate: Dry, soft acid, with very delicate red fruit tannin framework, dried strawberry finish.
This is a drink now wine which pairs well with summer fare.